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Recipe
BASS AGRIGENTO
Ingredients Black or striped bass filets, skin removed, cut into 3oz pieces 36oz1 bunch Basil, picked (3 sprigs mint, picked) 30g (2 Tbsp) Chives, minced Blood Orange, segmented 1 each...
BASS AGRIGENTO
Ingredients Black or striped bass filets, skin removed, cut into 3oz pieces 36oz1 bunch Basil, picked (3 sprigs mint, picked) 30g (2 Tbsp) Chives, minced Blood Orange, segmented 1 each...